The "Agitater" is a classic salt and vinegar crisp with real crunch to agitate the tastebuds. The Agitater supports Surfers Against Sewage.

A punnet of green and black provencal oIives. Marinated to a special recipe by Gourmet Picnics.

A light starter of mixed green lettuce leaves served with an Italian inspired basil dressing.

A selection of Cornish crudités - cucumber, Cornish carrot, and vine cherry tomato served with a homemade garlic crème fraiche dip.

A light and tasty wild rice and sun-dried tomato salad.

A light salad with rocket, pine nuts and parmesan.

A rustic salad made with peppery rocket, crispy pancetta & delicious butter beans.

Small tub of dill and white wine marinated prawns

Pork and postachio terrine with spicey homemade Gourmet Picnic chutney.

A selection of chargrilled artichokes, sunblush tomatoes, cherry bell pepper stuffed with cream cheese, and provencal marinated olives.